Sweet Potato Praline Cupcake

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Sweet Potato Praline Cupcake


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The Sweet Potato Praline Cupcake was the first dessert I created for my vegan bakery.  I wanted to create something great for diabetics.  Sweet potatoes were the obvious choice.  Our delicious sweet potato cupcake is topped with Cinnamon Cream Cheese frosting and maple pecans.

Organic sweet potatoes, unbleached whole wheat flour,, hemp milk,  unsweetened applesauce, turbinado sugar, cinnamon, vegan cream cheese.


Serving Size 1 Cupcake Per Serving% Daily Value
Calories 100Calories from Fat 80
Total Fat 6g3%
Saturated Fat 2g2%
Cholesterol 0mg0%
Sodium 8mg2%
Carbohydrates 12g4%
Dietary Fiber 1gm2%
Sugars 7g2%
Protein 2g1%

Sweet potatoes are naturally sweet, low glycemic and delicious.



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