Showing 46–54 of 70 results

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vegan maple pumpkin cinnamon buns
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Pumpkin Cinnamon Buns

$5.00

Soft pumpkin cinnamon rolls swirled with warm maple syrup and sprinkled with delicious cinnamon sugar. We use locally sourced organic pumpkins, the finest quality cinnamon and pure maple syrup in the creation of this delicious vegan version of a classic.

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Fall Harvest Dessert Assortment

$50.00

Our Vegan Fall Harvest Dessert Assortment is the perfect complement to your holiday feast! 1 Gluten Free Hot Chocolate Cupcake, 1 Coconut Tres Leches Cupcake, 1 Mini Chocolate Chip Cookie Cheesecake, 1 Blueberry Muffin, 1 Sweet Potato Tart, 1 Gluten Free Black Bean Brownie, 1 Dark Chocolate Walnut Brownie, 2 Maple Bacon Donuts

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Gluten Free Apple Cobbler Tart

$30.00

Our allergy friendly crust is made with oats and almonds sweetened with delicious date syrup. Tart and sweet organic Granny Smith and Fuji apples are topped with a cobbler crumble. Delicious and gluten free.

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Pumpkin Pie

$20.00

Sweet and creamy organic pumpkin, warm cinnamon and ginger spices nestled in tender flaky crust. Vegan twist on a classic.

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vegan sweet potato praline cupcake
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Sweet Potato Praline Cupcake

$5.00

The Sweet Potato Praline Cupcake was the first dessert I created for my vegan bakery.  I wanted to create something great for diabetics.  Sweet potatoes were the obvious choice.  Our delicious sweet potato cupcake is topped with Cinnamon Cream Cheese frosting and maple pecans. Organic sweet potatoes, unbleached whole wheat flour,, hemp milk,  unsweetened applesauce, turbinado sugar, cinnamon, vegan cream…

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Vegan Blueberry Baby Pie
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Blueberry Baby Pie

$4.00

Tender and flaky pastry filled with our own blueberry compote, sprinkled with a touch of raw sugar.  So delicious and light.  You will looove these babies! Organic blueberries, unbleached whole wheat flour, earth balance. Serving Size 1 Pie Per Serving % Daily Value Calories 80 Calories from Fat 60 Total Fat 4g 4% Saturated Fat 2g 3% Cholesterol 0mg 0%…

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Red Velvet Cupcake

$6.00

Our vegan twist on a classic.  Moist and delicious cake topped with our creamy vanilla bean frosting.  Sweet roasted beets are the secret ingredient.

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Vegan Butternut Butterscotch Bread Pudding 2
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Butternut Butterscotch Bread Pudding

$6.00

Our creamy butterscotch pudding created with the warm spices of cinnamon, turmeric and nutmeg is bathed in this delicious and flavorful Butternut Squash bread. Organic butternut squash, unbleached whole wheat flour, hemp milk, molasses, turbinado sugar, apple cider vinegar, unsweetened applesauce, turmeric, cinnamon, and cumin. Serving Size 1/2 Bread Pudding Per Serving % Daily Value Calories 140 Calories from…

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Gluten Free Carrot Coconut Curry Tart

$6.00

Our Gluten-Free Carrot Coconut Curry Tart is a unique dessert with a gluten free almond and coconut flour crust, a creamy carrot coconut curry custard topped with toasted coconut.  This sweet savory dessert is enhanced by cumin and turmeric.  Truly a one of a kind treat. Organic carrots, almonds, coconut, date syrup,  curry (turmeric, dried red chilies, coriander seeds, black…