Did you know pumpkin seeds are so versatile? They can be used in a meatballs, smoothies and desserts!!
Our mouthwatering Meatball Sub is packed with protein. We use lentils, pumpkin seeds and black beans for flavor and nutrition. Home made marina and melty vegan mozzarella (made with coconut milk, not soy) make an amazing meal.
The bun is not gluten free.
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