Gluten-Free Peanut Butter Fudge Cupcake

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Gluten-Free Peanut Butter Fudge Cupcake


Peanut butter is a delicious and creamy protein.

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Brown rice flour, sorghum flour, potato flour, coconut flour, 100% cacao, 70% cacao, hemp milk, unsweetened applesauce, coconut oil, fresh ground peanut butter, hemp milk, flax seed, vegan cream cheese, espresso.

Serving Size 1 Cupcake
Per Serving – % Daily Value
Calories 180 – Calories from Fat 100
Total Fat 11g – 19%
Saturated Fat 0g – 0%
Cholesterol 0mg – 0%
Sodium 11g – 2%
Carbohydrates 19g – 8%
Dietary Fiber 2g – 3%
Sugars 13g
Protein 2g


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