Gluten Free Carrot Coconut Curry Tart

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Gluten Free Carrot Coconut Curry Tart


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Our Gluten-Free Carrot Coconut Curry Tart is a unique dessert with a gluten free almond and coconut flour crust, a creamy carrot coconut curry custard topped with toasted coconut.  This sweet savory dessert is enhanced by cumin and turmeric.  Truly a one of a kind treat.

Organic carrots, almonds, coconut, date syrup,  curry (turmeric, dried red chilies, coriander seeds, black pepper, cumin seeds and fenugreek seeds, curry leaves, mustard seeds, cinnamon, cardamom, cloves, nutmeg, peppercorns and bay leaves.


Serving Size 1/2 Tart Per Serving % Daily Value
Calories 140 Calories from Fat 100
Total Fat 9g 4%
Saturated Fat 2g 2%
Cholesterol 0mg 0%
Sodium 10mg 3%
Carbohydrates 14g 5%
Dietary Fiber 3gm 2%
Sugars 8g 2%
Protein 3g 1%


Did you know curry has many health and healing benefits?