Ingredients: jackfruit, tomato, black beans, peppers, onions, vegan cheese, spices
Jackfruit , when cooked properly has a taste and texture that is perfect for quesadillas. We marinate and slow roast our jackfruit until it’s caramelized to perfection. Then we add peppers, scallions, and vegan pepper jack cheese and wrap it in a toasted tortilla.
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