Vegan Mushroom Marsala With Creamy Garlic Parsnip Puree

$25.00

Mushroom Marsala With Creamy Garlic Parsnip Puree

A delicious Indian curry inspired dish made with mushrooms, onions, tomatoes, spices and herbs. This spicy, tangy and aromatic dish packs a burst of flavors which are balanced with a smooth and rich coconut cream. We pair this nourishing and flavorful dish with creamy Parsnip puree.

Description

Mushroom Marsala With Creamy Garlic Parsnip Puree

Ingredients: mushrooms, parsnips, garlic, marsala wine

Allergies: soy-free, dairy-free, no animal products used in our cuisine

Reviews

There are no reviews yet.

Be the first to review “Vegan Mushroom Marsala With Creamy Garlic Parsnip Puree”

Your email address will not be published. Required fields are marked *