Vegan Holiday Menu


Hey there, Foodies! Get Ready to Rock Your Taste Buds with Our Vegan Holiday Menu! 🌿✨

This holiday season, we’re serving up some seriously delicious eats that are all about big flavors and good vibes. Check out what we’ve got cooking:

  • Shallot & Mushroom Crostini: Think crispy, crunchy goodness topped with the dreamiest mushroom and shallot mix. It’s like a flavor party in your mouth.
  • Southern Style Meatless Meatloaf: Who says you need meat to enjoy the soulful taste of the South? Our meatloaf is all plant-based and all delicious.
  • Maple Pecan Sweet Potatoes: Sweet, nutty, and oh-so-yummy. These sweet potatoes are basically a hug in a dish.
  • Orange Glazed Parsnip and Carrots with Coconut Yogurt Sauce: We’re bringing the zing with this one – it’s fresh, it’s tangy, and that coconut yogurt sauce is just next level.
  • Sausage & Fennel Stuffing: Stuffing so good, you’ll want to eat it straight out of the dish. We won’t judge!
  • Lemon Brule Cheesecake: Saving the best for last. This cheesecake is all about that sweet, tangy, creamy goodness. Trust us, it’s a game-changer.

So, gather your crew, bring those holiday vibes, and dive into a feast that’s all about celebrating good food and great times. Our Vegan Holiday Menu is here to make your season lit!

Categories: , ,


Vegan Holiday Menu

Shallot & Mushroom Crostini
Southern Style Meatless Meatloaf
Maple Pecan Sweet Potatoes
Orange Glazed Parsnip and Carrots with a Coconut Yogurt Sauce
Sausage & Fennel Stuffing
Lemon Brule Cheesecake

The Holiday Meal serves 1 to 2  people
There are no substitutions.
Last day to order is Sunday, November 19th, 2023
All items on the menu are dairy and soy-free. There are no animal products in our cuisine.

Additional information

Date on Menu