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Creamy butter beans, pinto beans and veggies in a savory thyme gravy covered in a flaky gluten free crust. Delicious and satisfying for dinner or lunch.
This Banh Mi salad has protein-packed quinoa and is piled high with crispy garlic tofu, spicy and sour pickled vegetables, cool cilantro, crunchy cucumber and pepitas with a creamy spicy dressing.
Creamy lemon cheesecake covering a gluten free crust made with coconut, gluten free oats, agave and lemons.
Fudgy, moist and delicious dark chocolate brownie marbled with a peanut butter swirl.
This item is not gluten free.
Butternut squash, black eyed peas and creamy peanut butter make the most delicious African Peanut Stew. Black rice, a powerful gluten free ancient grain, is a protein packed and delicious accompany.
This meal is gluten free.
Our Bolognese & Pepperoni Lasagna has a hearty vegan bolognese sauce, spicy pepperoni and layers of flavorful marina and melty mozzarella/parmesan cheese. This is a customer favorite.
The lasagna is not gluten free.
Our Hot Chocolate Cupcake is rich and chocolaty cupcake with a vanilla-bean frosting drizzled with fudge. 100%, fair trade cacao and vegan marshmallows are used to create this decadent dessert. All the chocolate you desire with the healthy ingredients that are unexpected. 100% cacao, unbleached flour, hemp milk, unsweetened applesauce, Turbinado sugar, coconut oil, vegan cream cheese Serving Size 1…